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Salmonella Outbreak Linked to Charcuterie Meats

February 1, 2024

Source: https://www.cdc.gov/salmonella/charcuterie-meats-01-24/index.html

Posted January 18, 2024

Fast Facts

  • Illnesses: 47   (23 new)
  • Hospitalizations: 10   (5 new)
  • Deaths: 0   (0 new)
  • States: 22   (8 new)
  • Recall: Yes
  • Investigation status: Active   (first posted on January 5, 2024)

Charcuterie meats that may be contaminated.

Products that may be contaminated

Food That May Be Contaminated

Busseto brand Charcuterie Sampler

  • Has prosciutto, sweet soppressata, and dry coppa
  • Sold at Sam’s Club
  • Comes in a twin-pack (2 x 9oz)
  • Any lot code

Fratelli Beretta brand Antipasto Gran Beretta

  • Has black pepper coated dry salami, Italian dry salami, dry coppa, and prosciutto
  • Sold at Costco
  • Comes in a twin-pack (2 x 12oz)
  • Any lot code

Investigators are working to determine if any additional products may be contaminated.


What You Should Do

  • While this investigation is ongoing, do not eat the Busseto brand Charcuterie Sampler from Sam’s Club or Fratelli Beretta brand Antipasto Gran Beretta from Costco. Throw them away.
  • Wash surfaces and containers that may have touched these products using hot soapy water or a dishwasher.
  • Call your healthcare provider right away if you have any of these severe Salmonella symptoms:
    • Diarrhea and a fever higher than 102°F
    • Diarrhea for more than 3 days that is not improving
    • Bloody diarrhea
    • So much vomiting that you cannot keep liquids down
    • Signs of dehydration, such as:
      • Not peeing much
      • Dry mouth and throat
      • Feeling dizzy when standing up

What Businesses Should Do

  • While this investigation is ongoing, do not sell or serve the Busseto brand Charcuterie Sampler from Sam’s Club or Fratelli Beretta brand Antipasto Gran Beretta from Costco.
  • Wash and sanitize items and surfaces that may have come in contact with these products.

Symptoms of Salmonella

  • Most people infected with Salmonella experience diarrhea, fever, and stomach cramps.
    • Symptoms usually start 6 hours to 6 days after swallowing the bacteria.
    • Most people recover without treatment after 4 to 7 days.
  • Some people—especially children younger than 5 years, adults 65 years and older, and people with weakened immune systems—may experience more severe illnesses that require medical treatment or hospitalization.
  • For more information about Salmonella, see the Salmonella Questions and Answers page.

See Also


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